BreadOMETER® probe solves the problem of unevenly baked dough products in a unique, patent pending one-piece probe designed to find the slowest-heating region in the baked good, reliably and repeatedly. BreadOMETER® probe works with M.O.L.E.® MAP software and 6-channel BakeWATCH® thermal profilers, SuperM.O.L.E.™ Gold 2 and SuperM.O.L.E.™ Gold.
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